What is a counter server?
Counter Server Career *A job as a Counter Server falls under the broader career category of Counter Attendants, Cafeteria, Food Concession, and Coffee Shop. Job Description for Counter Attendants, Cafeteria, Food Concession, and Coffee Shop : Serve food to diners at counter or from a steam table.
What is the work of counter staff?
As a food counter attendant / food preparer, your duties can include: use a cash register to take customer orders, accept payment and give change. answer customer questions about menu items and serve customers at counters or buffet tables. clean, peel, slice and trim food items using manual and electric appliances.
What type of industry is fast food?
What is an example of food service system?
There are basically 4 types of food service systems—conventional, commissary, ready prepared and assembly/serve.
What is the front desk at a restaurant called?
Front of House: Refers to the area of a restaurant where guests are allowed. The dining room and bar are the front of the house. Host/Hostess: The person who meets the guests and shows them to their tables. The host is also responsible for keeping track of reservations and waiting lines.
What is the job titles in a restaurant?
These titles may include host or hostess (or maître d’, in more upscale restaurants), server (or waiter/waitress), busser (or busboy/busgirl, or back waiter), runner, and bartender.
What is the job title for McDonalds?
McDonalds crew members work in the kitchen preparing food and at the front counter helping customers through the ordering process. Team member job duties include operating a cash register, running the drive-thru, cooking Big Macs and other menu items, cleaning the restaurant, and completing other assigned tasks.
What are some job titles?
Here are some examples of job titles:
- Marketing Coordinator.
- Medical Assistant.
- Web Designer.
- Dog Trainer.
- President of Sales.
- Nursing Assistant.
- Project Manager.
What is a counter staff job description?
Counter attendants are often the first people customers interact with when they enter an establishment. They greet customers, answer questions about menu items and ring up orders. They also often serve ready-made food and drink items, such as coffee, ice cream and pastries.
What are professional titles?
Professional titles are used to signify a person’s professional role or to designate membership in a professional society.
What skills do you need to be a server?
Server top skills & proficiencies:
- Knowledge of Food Service Regulations.
- Verbal and Written Communication.
- Basic Math.
- Customer Service.
- Resolve Conflict.
What are job titles in fast food?
Typically, though, most fast-food positions fit into four general categories — customer service, food preparation, shift management and general management.
- Front-End Customer Service.
- Cook or Food Preparer.
- Shift Manager or Supervisor.
- General Manager and Upper Management.