Can you make moonshine on your stove?

Yes, anything that has a controlled heat source or flame will work. Just make sure you are set to the right temperature. Can I use an aluminum pressure cooker to make moonshine?

Can you distill on a stove?

In an emergency, a simple, effective method to obtain drinking water from contaminated water is to distill water using a pot and stove.

How do you make moonshine in the kitchen?


  1. Place your mash pot on its heat source and pour in 5 gallons of water.
  2. Heat water to 165 °F.
  3. Turn off heat source when you reach 165 °F and immediately stir in 8.5 pounds of Flaked Corn Maize.
  4. Stir mixture continuously for 7 minutes.

What is the easiest way to make moonshine?

We’re making legal moonshine here, which is an easy moonshine recipe….Directions:

  1. Pour the grain alcohol into a 1/2 gallon jar with a lid.
  2. Add all of the blackberries.
  3. Crush the blackberries with a wooden spoon.
  4. Seal the jar and let it sit for 3 weeks.
  5. Shake the jar every other day.

How long does it take to cook moonshine?

In general, you can expect it to take between 1-3 weeks to make moonshine, as the mash must ferment and the distillation process must be continued until the final shine is safe for consumption.

How long does it take to run moonshine?

You should start to see fermentation of the sugar within 12 hours. It should take 3 or 4 days for the ebullition to end.

How long does it take to make distilled water on the stove?

Cover the pot with an upside down lid and cover it with ice cubes. Immediately turn the element on and let it get the water heat up or boil for 45 minutes, replacing the ice as needed. When done, the water collected in the glass bowl is distilled.

How long does it take to distill water on the stove?

Bring the water in the pot to a boil and let it boil for around 45 minutes. Replace the ice whenever it melts. The boiling water will turn to steam, rise up, and condense on the cold lid. When it condenses, it will drip back down into the bowl and fill it with distilled water.

What percentage of alcohol is moonshine?

Moonshine usually has an ABV of 40% but can sometimes be as high as 60%-80% ABV. Alcohol content can be converted to proof by multiplying it by two. So, 40% ABV is 80-proof. The distilling process is the key to a spirit’s alcohol content.

How long does homemade moonshine last?

In an airtight container, it should last 3 – 4 months in the back of your refrigerator. If you seal your jars properly in your mason jars, they can last up to three years. Properly sealed jars of moonshine do not need to be stored in the refrigerator until they are opened.

How do you make moonshine step by step?

Simplified steps on how to make Moonshine:

  1. Heat the water.
  2. Add malted barley.
  3. Strain and aerate the mash.
  4. Add the yeast.
  5. Prep the still.
  6. Add the mash to the still.
  7. Heat the still.
  8. Collect the distillate in glass containers.

How do you make homemade moonshine?

How do you make homemade moonshine? Combine apple juice, apple cider, white sugar, brown sugar, and cinnamon sticks in a large pot; bring to almost a boil. Cover pot with a lid, reduce heat, and simmer for about 1 hour. Remove pot from heat and cool completely.

Is it illegal to make moonshine at home?

So, for those of you wondering about the legality of moonshine and who want instant gratification, lets cut to the chase. No, it is not illegal to make moonshine, however, you do need the appropriate permits to do so. There are basically two sets of laws that regulate home distilling in any given area: federal law and state/local laws.

Why is moonshine against the law?

Why is making moonshine against the law? Distilling liquor without permits is illegal because the government(s) want tax revenue from the alcohol.

What drinks are made with moonshine?

Coke. Moonshine is whiskey,so the classic combination of whiskey and Coke works whether that whiskey has spent time in a barrel or not.

  • Grapefruit Juice. Flavorwise,this is sort of the poor American cousin of the Paloma.
  • Ginger Ale.
  • Sweet Vermouth.
  • Lemonade.
  • Iced Tea.