What can I do with a bunch of leeks?

Leeks add sweet, oniony flavor to soups, stews, pastas, and more!…Here are a few of my favorite ways to use them:

  1. On their own! Grill or roast them and enjoy them as a side dish.
  2. In soups. Leeks are famous for their ability to add depth to soups, stews, and stock.
  3. In pasta.
  4. In risotto.
  5. With eggs.
  6. In stuffing.
  7. On pizza.

Can you do anything with the green part of leeks?

With leeks, the general trend is to use the white part and throw away the green. This green part contains a lot of vitamin C and it can be used in many recipes. You only have to remove a few centimeters of the usually woody upper part from the leaves. Boiled leaves can be used for sauces, soups or casseroles.

How do you make leeks tasty?

Thinly slice them on the diagonal and put into plastic bags and chill until ready to cook. To serve, put a large pan over a medium heat, add the butter and let it melt over the base of the pan. Add the leeks and plenty of seasoning and stir to coat in the butter.

Can I use leeks in a stir fry?

Slice carrots and leeks thinly. In a wok or large saute pan, heat the peanut oil. Add minced garlic and ginger and stir-fry briefly to flavor the oil. Add broccoli, carrots and leeks and toss briefly to mix well.

What veggies go good with leeks?


  • carrots, cauliflower, celery, chile peppers.
  • fennel.
  • garlic.
  • mushrooms.
  • onions.
  • potatoes.
  • scallions.

Can you sauté leeks like onions?

It’s truly simple once you’ve cut them! Heat some olive oil or butter in a skillet over medium high heat, then add the leeks. Cook them, stirring often, until they are just soft and just before they begin to brown, about 4 to 5 minutes.

Can you use leeks in fried rice?

Reduce heat under skillet to medium-low and add 2 tablespoons peanut oil and leeks. Cook about 10 minutes, stirring occasionally, until very tender but not browned. Season lightly with salt. Raise heat to medium and add rice.

What can you make with leeks?

Slice your cleaned leeks into 1/4-inch half moons and pat them dry with a paper towel.

  • In a medium saucepan,add a few tablespoons of unsalted butter and melt it over medium-low heat.
  • Add the sliced leeks and a pinch of salt before covering the pan.
  • What to do with leeks recipes?

    Leek Potato Soup. Served hot or chilled, Alton’s smooth soup is perfect for today’s lunch or dinner. Leek Quiche. Eat leeks for breakfast too in this delicious leek, bacon and gruyere crustless

    How to cook leeks vegan?

    Slice your cleaned leeks into 1/4-inch half moons and place them in a clean pickling jar.

  • In a small pot,combine the remaining ingredients and bring the mixture to a boil.
  • Pour the liquid over the leeks and tightly seal the jar. Refrigerate for an hour before enjoying,or save them for a later date!
  • What are the best vegetarian recipes?

    Shopping ethically.

  • The Hive Five.
  • Hive’s values.
  • The 11 best vegan snacks at Hive.
  • 1 Applewood BBQ Mushroom Jerky by Pan’s Mushroom Jerky.
  • 2 Peanut Butter Filled Pretzel Nuggets by Quinn Foods.
  • 3 Cheddarish Vegan Crackers by Green Mustache.
  • 4 Salted Almond Butter Dark Chocolate Bar by Dr.
  • 5 Strawberry,Banana&Peach Fruit Chews by Spark Organics.