Who is the owner of Sushi Tei?
SUSHI TEI is a famous Japanese cuisine restaurant chain from Singapore, ubiquitous to Jakarta’s shopping malls. PT Sushi Tei Indonesia was established in April 23, 2003 with Kusnadi Rahardja as President Director and shareholder of 24% of the company.
Is Sushi Tei from Japan?
A modest homegrown Japanese Kaiten (conveyor belt) chain, our open-kitchen concept allows patrons to appreciate the culinary skills of our restaurants’ chefs while relishing mouth-watering savouries.
Where does Sushi Tei come from?
Singapore
Sushi Tei is an international Japanese restaurant chain, with about 37 outlets in the Asia Pacific region and it is still growing. With an origin from Singapore, many of Sushi Tei restaurants are found in South East Asia cities, like Kuala Lumpur, Jarkarta, Surabaya, Bali and of course Singapore.
Who founded Sushi Tei?
Co-founder Daniel Ong is coming to the UK in April to meet those interested in helping to invest in and develop the company in the UK. A member of the board of property and investment group Metro Holdings, which was founded by his father, Ong is the driving force behind Sushi Tei’s expansion across Asia.
Who owns Sushi Tei in Singapore?
Kusnadi Rahardja
SUSHI TEI is a famous Japanese cuisine restaurant chain from Singapore, ubiquitous to Jakarta’s shopping malls. PT Sushi Tei Indonesia was established in April 23, 2003 with Kusnadi Rahardja as President Director and shareholder of 24% of the company.
When was Sushi Tei founded?
Since our debut in 1994, we have forged an identity of our own by combining the intricacies of sashimi with teppanyaki to offer the height of Japanese cuisine to the masses. Sushi Tei is no ordinary dining restaurant. We believe in providing an alluring ambience that sets us apart from a regular diner.
What kind of sushi does Sakae serve?
Sakae Sushi ( Kanji: 栄寿司) is a restaurant chain based in Singapore serving Japanese cuisine, and is the flagship brand of Sakae Holdings Ltd. Aimed at the low to mid-level pricing market, it offers sushi, sashimi, teppanyaki, yakimono, nabemono, tempura, agemono, ramen, udon, soba and donburi served either à la carte or via a sushi conveyor belt .
What is the impairment charge for Sakae Sushi?
^ “Sakae Sushi owner flags full-year loss on $3.2m impairment charge”. Straits Times. August 23, 2019. Archived from the original on June 25, 2020. Retrieved November 11, 2020.
Why choose Sakae Sushi-making workshop?
Sakae Sushi provides a genuine sushi-making experience. If you are looking for a team-building activity or planning a party for your child, our sushi-making workshop may just be great for you!
Who is the founder of Sakae?
Sakae Sushi’s founder is Singaporean Douglas Foo, who has said that he would one day like to expand operations into North Korea, because of the potential for effective monopoly power in the region. ^ “SakaeHoldings”. SakaeHoldings.