How do you make garlic bread with Pillsbury crescent rolls?

With serrated knife, cut dough roll into 12 even slices. Place slices on ungreased cookie sheet. Brush tops with melted butter; sprinkle with Italian seasoning, garlic powder and Parmesan cheese. Bake 12 to 15 minutes or until golden brown.

Can you use croissants for garlic bread?

Yes, garlic bread exists in many entities – from crescent rolls to French bread, but this form really takes the cake. From the buttery, flaky croissants slathered with even more buttery garlicky goodness, you just can’t go wrong here. You can’t forget about the freshly grated Parmesan cheese either.

How do you make garlic bread with crescent roll sheets?


  1. Preheat the oven to 375 degrees F (190 degrees C). Line a baking sheet with parchment paper.
  2. Mix butter, Parmesan cheese, and garlic in a bowl.
  3. Open can of biscuits but do not unroll the dough.
  4. Bake in the preheated oven until golden brown, 16 to 20 minutes.

How do you make garlic bread with Pillsbury dough?


  1. Heat oven to 375°F. In small microwavable bowl, microwave garlic, butter and oil on High 30 seconds or until butter is melted.
  2. Unroll dough; separate into 12 breadsticks.
  3. Spoon butter-herb mixture evenly over top of each knot.
  4. Bake 13 to 15 minutes or until golden brown.

How do you make pull apart bread with crescent rolls?


  1. Heat oven to 375°F.
  2. If using crescent rolls: Remove dough from can in 2 rolled sections; do not unroll.
  3. In small bowl, mix granulated sugar and cinnamon; dip both sides of each slice in sugar mixture.
  4. Bake 17 to 23 minutes or until golden brown.

How do you make bread with crescent rolls?


  1. Preheat oven to 370 degrees, line a cookie sheet with parchment paper.
  2. Open can on another piece of parchment paper.
  3. Spread butter over dough along with oil and spices.
  4. Starting with one of the shorter ends, gently roll up.
  5. Make slits in over top of bread.
  6. Bake for about 11 to 15 minutes.

How do you make cheesy bread with crescent rolls?


  1. Preheat oven to 375 degrees.
  2. Place the crescent rolls out on a pan.
  3. Don’t separate.
  4. Spread out the mozzarella cheese.
  5. Fold up the sides of the bread to make a long top.
  6. Sprinkle with Parmesan cheese and the Italian Seasoning.
  7. Cook according to direction on the Crescent rolls can.

What do you use crescent rolls for?

The possibilities are endless! You can simply bake Pillsbury crescent rolls and eat them as bread with your meal. If you’re looking to be a bit more creative, then you can use the dough to make Crescent Roll Hot Dogs, Crescent Roll Pizza, Breakfast Casserole, Pig in A Blanket, Apple Dumplings, Cinnamon Rolls, etc.

Can you make garlic bread from canned biscuits?

Grab a can of buttermilk biscuit dough and stretch each biscuit into wiggly ropes (fun for kids). Tie each rope into a little knot. Mix up butter, Parmesan, garlic powder, oregano and parsley in a bowl, and slather that buttery goodness over top. Bake ’til golden, brush on a bit more butter, and you’re done!

How do you make cinnamon rolls with crescent rolls?

Evenly spread the cinnamon butter over the crescent rolls and roll up tightly. Place tip side down on the cookie sheet. Bake for 10-12 minutes….

  1. In a small bowl, mix together the butter, powdered sugar and vanilla until smooth.
  2. Place in a zip lock bag and snip a tiny corner off.
  3. Drizzle the glaze over the cinnamon rolls.

Can I use crescent rolls for garlic knots?

Garlic knots are an easy recipe to make with crescent roll (or pizza dough), butter, and garlic. Make sure you add them to your next spaghetti dinner!