What is Pylsur made of?

The wiener in these tasty hot dogs is made from lamb with some beef and pork added. Because of Iceland’s high standards, only grass fed, organic lamb is used to make the pylsur. A line up at the famous Baejarins Beztu Pylsur, that has been serving Iceland hot dogs since 1937.

How do you make Pylsur?


  1. Pour beer into a wide skillet and braise hot dogs on medium heat until warmed through.
  2. Lightly toast open bun.
  3. Spread ketchup, mustard and remoulade on each bun before adding cooked hot dog and raw onion.
  4. Top with fried onions.

Do they eat dog in Iceland?

It has been open since 1937 and it’s likely that the vast majority of Iceland’s population has eaten a hot dog from here. It’s even had its fair share of famous visitors including Bill Clinton and Metallica – probably many, many other famous people in secret!

What is special about Icelandic hot dogs?

Icelandic hot dogs have a different flavor than their American counterparts because they’re made mostly from Icelandic lamb, along with a bit of pork and beef.

Are there cockroaches in Iceland?

According to the University of Iceland’s Science Web, cockroaches have on occasion been found in Iceland and usually arrive with merchandise to the country. However, they generally do not manage to thrive due to the cool climate.

Why did all McDonald’s closed in Iceland?

It replaced McDonald’s after McDonald’s left Iceland on October 30, 2009, due to the 2008–2011 Icelandic financial crisis and high import tariff on imported ingredients which requires their prices of their products to increase, which the franchise holder, Lyst Hr., refused to raise prices in order to stay competitive …

How do you make Icelandic remoulade?


  1. Ingredients.
  2. 120 ml mayo.
  3. 2-3 tablespoons flat parsley leaves.
  4. 2 medium spring onions.
  5. 2 medium pickled gherkins.
  6. 1 tablespoon pickled gherkin brine or cider vinegar.
  7. Optional: 1 tablespoon anchovy paste.
  8. Optional: 1 teaspoon mustard.

What is Icelandic ketchup?

If you were ever in Reykjavik and you had a hot dog at “Bæjarins Bestu” this is the ketchup you are looking for. The secret ingredient of the Icelandic hot dog. This ketchup has been made by the same family since 1960 and is loved by the Icelandic population. It simply is the best.

How many murders are there in Iceland?

Rate of intentional homicides in Iceland from 2010 to 2019 (per 100,000 inhabitants)

Characteristic Murder rate per 100,000 inhabitants
2019 0.28
2018 0.86
2017 0.89
2016 0.3

What is breakfast in Iceland?

What Icelanders eat for breakfast. Hearty is the name of the game when it comes to breakfast: One of the items most central to an Icelandic breakfast is hafragrautur, or oatmeal, according to Serious Eats. To make the dish, oats are simply cooked with water or milk in a pot.

Is there snakes in Iceland?

Sand Snakes and Other Misconceptions Don’t worry; there are no snakes in Iceland.